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Food Preservation: Science and Safety

  • Tuesday, July 10, 2018, 6:00 PM - 8:00 PM

Food Preservation Classes

These classes are taught by Cornell Certified Master Food Preserver Volunteers and/or Staff. To register please call 334-5841 ext 11 or 20.

Food Preservation Science & Safety:

Learn about the science of food preservation and safety measures to ensure healthy outcomes. Lecture and handouts. In CCE kitchen. 

CCE Norwich, 99 N. Broad St. in the Kitchen

Fee

$5

Contact

Alexis Woodcock
Grow Cook Eat Program Specialist
asw239@cornell.edu
607-334-5841 ext 20

Location

Cornell Cooperative Extension of Chenango County
99 North Broad Street
Norwich, NY 13815